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Grills, Ovens, Induction
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2501/1346 2502/1346 FC-60
Lincoln Impinger® Countertop Oven, electric, single deck, with extended 50" conveyor, digital controls, 208v/60/1-ph, 27.0 amps, 3 wires, 6.0 KW, NSF, UL, cUL Lincoln Impinger® Countertop Oven, electric, single deck, with extended 50" conveyor, digital controls, 240v/60/1-ph, 24.0 amps, 3 wires, 6.0 KW, NSF, UL, cUL Sodir Ariel Convection Oven, electric, 1/2 size, single-deck, 570ºF thermostatic controls with 120 min. timer, rear fan, (4) 13"x18" wire shelves, stainless steel construction, double glass door, internal light, 208/240v/60/1-ph, 13.0/15.0 amps, 3.3 kW, NEMA 6-20P, UL
59300 40701 FC-34
Mirage® Cadet Coutertop Induction Range, 12"W x 16"D x 3-1/8"H, 14" maximum pan size, G1 Engine with 1 IGBT switch for temperature control, push button controls, digital readout, (20) power levels, overheat protection, small-article detection, pan auto-detection, empty-pan shut-off, stainless steel with ceramic top & molded plastic bottom, 1800 watts, 15 amps, 6 ft power cord with NEMA 5-15P, 120v/60/1-ph, NSF, UL, FCC, imported (US only) Cayenne® Convection Oven, counter top, electric, 150°F - 570°F, timer, broil & bake function, (4) non-tip steel wire shelves fit (4) 1/2 size sheet pans, double wall insulated, removable shelf runners, cool touch doors, stainless steel construction, NEMA 6-15P, 2.4 kw, 230v/60/1-ph, 11 amps, ETL, NSF, model# COA8004 Sodir Convection Oven, electric, countertop, single-deck, 480ºF thermostatic controls with 120 min. timer, rear fan, (3) wire racks, aluminum bake pan, stainless steel construction, safety glass door with handle, 208/240v/60/1-ph, 13.0/15.0 amps, 3.0 kW, NEMA 6-15P, UL
FC-26 FC-60G FC-33
Sodir Convection Oven, electric, countertop, single-deck, 480ºF thermostatic controls with 120 min. timer, rear fan, (2) wire racks, aluminum bake pan, stainless steel construction, safety glass door with handle, 208/240v/60/1-ph, 7.0/9.0 amps, 2.0 kW, NEMA 6-15P, UL Sodir Pinnacle Convection Oven/Broiler, electric, 1/2 size, single deck, 570ºF therm controls, infrared overhead broiling elements, convt/broiling modes, (4)13"x18" wire shelves, stainless steel construction, double glass door, internal light, 208/240v/60/1-ph, 13.0/15.0 amps, 3.3 kW, NEMA 6-20P, UL Sodir Convection Oven/Broiler, electric, countertop,single-deck, 480ºF thermostatic controls, 2 quartz heating elements overhead, separate convection & broiling modes, drip tray, (3) wire racks, aluminum bake pan, stainless steel construction, 208/240v/60/1-ph, 13.0/15.0 amps, 3.0 kW, NEMA 6-15P, UL
SEM-80VC-1 SEM-80VC-3 PZ-4302D
Sodir Finishing Oven, countertop, electric, 32"L, pull out bottom shelf with wire rack, highest operating temperature: 1060°F, 15 minute preheat time, vitroceramic heating elements, movable top, instant-on feature, stainless steel construction, 208/240v/60/1-ph, 19.0/22.0 amps, 4.5 kW, NEMA 60-30P, ETL Sodir Finishing Oven, countertop, electric, 32"L, pull out bottom shelf with wire rack, highest operating temperature: 1060°F, 15 minute preheat time, vitroceramic heating elements, movable top, instant-on feature, stainless steel construction, 208/240v/60/3-ph, 18.0/20.0 amps, 4.5 kW, cord only/no plug, ETL Sodir Pizza Oven, countertop, electric, fire brick stone, single deck, quartz heating elements, 660ºF thermostatic controls, 15 min. timer with continuous cooking feature, second thermostat regulates heat under deck to perfectly bake thin and thick crusts, see-through glass door with interior light, stainless steel construction, 1- 16"x24" pizza, 208/240v/60/1-ph, 5.7 kW, 21/24.0 amps, NEMA L6-30P, ETL
PZ-430S PZ-431S SEF-80Q
Sodir Pizza Oven, countertop, electric, fire brick stone, single deck, quartz heating elements, 660ºF thermostatic controls, 15 min. timer with continuous cooking feature, second thermostat regulates heat under deck to perfectly bake thin and thick crusts, see-through glass door with interior light, stainless steel construction, 1- 16" pizza, 120v/60/1-ph, 1.8 kW, 15.0 amps, NEMA 5-15P, ETL Sodir Pizza Oven, countertop, electric, fire brick stone, single deck, quartz heating elements, 660ºF thermostatic controls, 15 min. timer with continuous cooking feature, second thermostat regulates heat under deck to perfectly bake thin and thick crusts, see-through glass door with interior light, stainless steel construction, 1- 16" pizza, 208/240v/60/1-ph, 3.4 kW, 13.0/15.0 amps, NEMA 6-20P, ETL Sodir Finishing Oven, countertop, electric, 32"L, pull out bottom shelf with wire rack, adjustable wire shelf, 8 quartz tube heating elements, 2 zone heat control, instant-on feature, stainless steel construction, 4" adjustable legs, 208/240v/60/3-ph, 13.0/15.0 amps, 5.0 kW, cord only/no plug, ETL
SEM-60Q SEM-60VC SEM-80Q-1
Sodir Finishing Oven, countertop, electric, 24"L, pull out bottom shelf with wire rack, highest operating temperature: 635°, 15 minute preheat time, quartz tube heating elements, movable top, instant-on feature, stainless steel construction, 4" adjustable legs, 208/240v/60/1-ph, 12.0/14.0 amps, 2.8 kW, NEMA 6-20P, ETL Sodir Finishing Oven, countertop, electric, 24"L, pull out bottom shelf with wire rack, highest operating temperature: 1060°, 15 minute preheat time, vitroceramic heating elements, movable top, instant-on feature, stainless steel construction, 4" adjustable legs, 208/240v/60/1-ph, 13.0/15.0 amps, 3.0 kW, NEMA 6-20P, ETL Sodir Finishing Oven, countertop, electric, 32"L, pull out bottom shelf with wire rack, highest operating temperature: 635°F, 15 minute preheat time, quartz tube heating elements, movable top, instant-on feature, stainless steel construction, 208/240v/60/1-ph, 17.0/19.0 amps, 3.9 kW, NEMA 6-30P, ETL
SEM-80Q-3 PZ-430D 32918
Sodir Finishing Oven, countertop, electric, 32"L, pull out bottom shelf with wire rack, highest operating temperature: 635°F, 15 minute preheat time, quartz tube heating elements, movable top, instant-on feature, stainless steel construction, 208/240v/60/3-ph, 16.0/18.0 amps, 3.9 kW, cord only/no plug, ETL Sodir Pizza Oven, countertop, electric, fire brick stone, double deck, quartz heating elements, independent 660ºF thermostatic controls each deck, 15 min. timer with continuous cooking feature, second thermostat regulates heat under deck to perfectly bake thin and thick crusts, see-through glass doors with interior light, stainless steel construction, 2- 16" pizzas, 208/240v/60/1-ph, 7.2 kW 26/30.0 amps, NEMA 6-50P, ETL Proctor-Silex® Roaster Oven/Warmer, 18 quart capacity, commercial duty, cooks, warms, roasts & bakes, adjustable temperature controls, cool-touch handles, removable rack, double coated removable pan, stainless steel construction, 120v/60/1-ph, 1440 watts, ETL, 1 year warranty
59500P 2502/1353 2501/1353
Mirage® Pro Countertop Induction Range, US & Canada model, upgraded G4 Engine, 4 IGBT Switches, 90% energy efficiency, 100 power levels 80°-450° F (27°-232°C) range featuring a lower range for chocolates , knob control with digital readout, digital troubleshooting display to indicate "Add Pan, Bad Pan or Hot", optimized for use with wider range of induction-ready cookware & service pieces, includes overheat protection, small-article detection, pan auto-detection function, empty-pan shut-off, stainless case top & aluminum bottom, 14" maximum pan size, 6 ft power cord & plug, 120V, 1800W, 15A, 5-15P, 14"Lx15-1/4"Wx3"H, (2) year warranty, NSF, UL, FCC, Imported Lincoln Impinger® Countertop Oven, electric, single deck, with standard 31" conveyor, digital controls, 240v/60/1-ph, 24.0 amps, 3 wires, 6.0 KW, NSF, UL, cUL Lincoln Impinger® Countertop Oven, electric, single deck, with standard 31" conveyor, digital controls, 208v/60/1-ph, 27.0 amps, 3 wires, 6.0 KW, NSF, UL, cUL
59310 59510P 912HIDC
Mirage® Cadet Coutertop Induction Range, 12"W x 16"D x 3-1/8"H, 14" maximum pan size, G1 Engine with 1 IGBT switch for temperature control, push button controls, digital readout, (20) power levels, overheat protection, small-article detection, pan auto-detection, empty-pan shut-off, stainless steel with ceramic top & molded plastic bottom, 1400 watts, 12 amps, 6 ft power cord with NEMA 5-15P, 120v/60/1-ph, NSF, UL, CSA, FCC, imported (US & Canada) Mirage® Pro Countertop Induction Range, US & Canada model, upgraded G4 Engine, 4 IGBT Switches, 90% energy efficiency, 100 power levels 80°-450° F (27°-232°C) range featuring a lower range for chocolates, knob control with digital readout, digital troubleshooting display to indicate "Add Pan, Bad Pan or Hot", optimized for use with wider range of induction-ready cookware & service pieces, includes overheat protection, small-article detection, pan auto- detection function, empty-pan shut-off, stainless case top & aluminum bottom, 14" maximum pan size, 6 ft power cord & plug, 120V, 1440W, 12A, 5-15P, 14"Lx15-1/4"Wx3"H, (2) year warranty, NSF, CUL, FCC, Imported Heavy-Duty Induction Hotplate - 2 hob, digital, back of the house for Vollrath heavy-duty countertop cooking equipment, 304 stainless construction, independent hobs, digital control - 100 power settings, 100°-450°F temperature control, 1-180 minute timer function, 208-240V, 2500-2900W per hob (5000-5800W total), 24A, 1PH,  NEMA 6-30P, 12"Lx13-5/8"H,30"D, 1 year warranty, 2 hob units feature (1) power cord & require a single receptacle with a dedicated circuit, NSF, UL, CUL, FCC, Made in USA
40841 912HIMC JT2-HC
Rotisserie Oven, counter top, electric, (15) 3 lb, chickens, 1.5 hours cooking time, removable full size base drip tray, circulating fan, glass front & rear, stainless steel construction, 208-240v/60/1-ph, 5000W, 22 amp, NEMA 6-30P, NSF, model# CGA8016 Heavy-Duty Induction Hotplate - 2 hob, manual, back of the house for Vollrath heavy-duty countertop cooking equipment, 304 stainless construction, independent hobs, rotary dial control with knob guard, 100 power settings, temperature range 100°-450°F, indicator light for power & pan detection, 30"Dx12"Wx13.63"H, 208-240V, 2500-2900W per hob (5000-5800W total), 24A, 1PH, NEMA 6-30P, 12"Lx13-5/8"H,30"D, 1 year warranty, 2 hob units feature (1) power cord & require a single receptacle with a dedicated circuit, NSF, UL, CUL, FCC, Made in USA Dawn-2-Dusk Converter Oven, countertop, electric, 1-1/2" to 3" product clearance, for toast, bagel, sandwich, and pizza, cool touch exterior, safe for self serve operation, both drop-down and back unload tray, no tooling needed for conversion